British cuisine to try when visiting London for the Olympic Games

Jellied eels (top row L-R), scotch eggs, bangers and mash (middle row L-R), a full English breakfast, roast beef and yorkshire pudding, pie and mash in liquor, crumble and custard (bottom row L-R), bread and butter pudding and strawberries and cream.

Jellied eels (top row L-R), scotch eggs, bangers and mash (middle row L-R), a full English breakfast, roast beef and yorkshire pudding, pie and mash in liquor, crumble and custard (bottom row L-R), bread and butter pudding and strawberries and cream.